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Diced Pancetta (approx 200g)

Salty, rich, and slightly smokey, perfect for adding richness to pastas & soups!

$5.99
per portion
Price per kg : $29.99
Average weight: 0.2kg
Description

Building a killer sauce? Add diced pancetta! Our pancetta is seasoned and dry cured. Add it to your spaghetti carbonara, or in a traditional Bolognese ragù.

A little crisp-fried pancetta can add richness to a macaroni cheese or saltiness to a warm salad.

Versatile Uses:

  • Pasta: Perfect for carbonara or as a topping for creamy pasta dishes.
  • Soups: Add to soups for a burst of flavor.
  • Salads: Toss in salads for a savory, crunchy element.
  • Omelettes: Mix into Omelettes for a delicious breakfast option.
Ingredients

Pork

Cooking Guide

Heat Pan: Heat a pan over medium heat without adding oil (pancetta has enough fat).

Cook: Add the diced pancetta to the pan and cook for 5-7 minutes, stirring occasionally, until crispy and golden brown.

Drain: Transfer to a paper towel-lined plate to drain excess fat.

Serve: Use in your favorite recipes. Enjoy!

We provide general product information only, such as descriptions, cooking instructions, suggested pairings, nutritional information, country of origin etc. This information is intended to be indicative only and in most cases it has been captured directly from our partner stores, the product packaging, the manufacturer's website or other general websites. Please read product labels carefully before consuming. If you require specific information to assist with your purchasing decision, we recommend you contact the manufacturer directly. We do not represent or warrant the accuracy of any statements, claims or opinions expressed above.