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Sirloin Wagyu Steaks (pack of 2) (MS:6-7)

Luxuriously rich in flavour and perfect for grilling

$42.00 $63.00
per portion
Price per kg : $105.00
Average weight: 0.6kg
Description

The PERFECT steak to come home to after a long day at work!  Full of flavour the generous, even marbling ensures that the steak is succulent and melts in the mouth.  We recommend cooking this steak on a grill to medium to allow the marbling to render.

Produced by Jack's Creek, this wagyu is grain fed for 450 days.

Ingredients

100% beef

Cooking Guide

We recommend cooking on a grill to medium done, to allow the marbling to render.

Grilling:

  • Preheat grill to high heat.
  • Season the Wagyu sirloin steaks with salt and pepper.
  • Grill for 2-3 minutes per side for medium-rare, or longer to reach your preferred doneness.
  • Let the steaks rest for 5 minutes before serving.

Pan-Searing:

  • Heat a heavy pan over high heat.
  • Sear the steaks for 2-3 minutes on each side until a golden-brown crust forms.
  • Reduce heat to medium and cook to the desired level of doneness.
  • Allow the steaks to rest before slicing.

We provide general product information only, such as descriptions, cooking instructions, suggested pairings, nutritional information, country of origin etc. This information is intended to be indicative only and in most cases it has been captured directly from our partner stores, the product packaging, the manufacturer's website or other general websites. Please read product labels carefully before consuming. If you require specific information to assist with your purchasing decision, we recommend you contact the manufacturer directly. We do not represent or warrant the accuracy of any statements, claims or opinions expressed above.